Spirits

TBGC have created an astoundingly decadent tipple with Strawberry & Balsamico Gin. A classic gin base acts as a canvas for the addition of fresh strawberries, strawberry and black pepper distillates and the very finest balsamic vinegar money can ... Click for more info

Mmm, coffee. It was only a matter of time before TBGC came for the holy bean of hot beverages. They’ve crafted a delicious-y blend made up of coffees from around the world, and these African, Central and South American roasts have been extracted ... Click for more info

Do you like yuzu? TBGC do too! In fact, they're such big fans of the curious citrus fruit that they went ahead and made a gin dedicated to showing off its fabulous flavour profile!

Tasting notes:

Nose: The nose begins with composed ... Click for more info

A louche, yet sophisticated and extremely zesty sip to add to TBGC's award-winning range of gins. This bottling is jam-packed with essential oil from distillation to ensure it well and truly louches (goes cloudy) when mixed with tonic. We created this ... Click for more info

Seriously citrus and botanically brilliant, Green Citrus Gin boasts fruits from the hills of Llucmajor. The green citrus we're talking about isn't your typical lime-y friend, instead Gin Eva harvests green oranges for their sweet bitterness and uses ... Click for more info

Australia has given us many great things, including AC/DC, Hugh Jackman and big things (there are over 150 sculptures of things that are big all over Australia, including a big pelican, a big rum bottle and a big bench). However, TBGC are so fond of ... Click for more info

Who doesn’t like a chocolate orange, but we all know the perils of ownership; you could leave it on the parcel shelf in the sun, then even refrigeration won’t save it - all you will have is a congealed, hardened cricket ball of chocolate. ... Click for more info

Traditionally a Mojito is a refreshing cocktail containing white rum, sugar, lime juice, soda water and mint leaves. Its birthplace is Havana, Cuba but its origins are debated - many believe it was created as a medicinal treatment for scurvy in the ... Click for more info

The cucamelon is a wonderful fruit native to Mexico and Central America that looks like a tiny watermelon but tastes similar to a lime-dipped cucumber. Frankly they seem ridiculous, but cucamelons really do exist - and they've made a gin with them!

Tasting ... Click for more info

Rhubarb isn't just for puddings or boiled sweets anymore. The herbaceous perennial is enjoying a resurgence in popularity not only in the culinary world - the terrific tang of rhubarb is carving out its own place in the world of booze! TBGC wanted ... Click for more info

Fruit gins were once all the rage: lemon gin, orange gin, even asparagus gin once graced the shelves of liquor stores the world over. Now, they’re back with The Boutique-y Gin Company Cherry Gin. They've taken a Classic Gin and added a combination ... Click for more info

A rather cheeky new addition from That Boutique-y Gin Company: Spit-Roasted Pineapple Gin.

Popular in the 1920s, but long since forgotten, pineapple gin is back with a 21st century twist. Whole pineapples are roasted on a spit with Demerara ... Click for more info

A full bodied stout brewed with ginger, oranges and satsumas and blended with an Oatmeal Stout. Matured in a Speyside Whisky Cask for 31 months then bottle conditioned. This is dark, rich and incredibly complex.

Laid down for 28 months in a Speyside Cask. This beer is heavily influenced by the oak cask with vanilla, dark fruit and chocolate flavours and aromas prevailing. A deep dark complex package.

Minmore IPA started life out as a session ale (Sunshine on Keith) before being aged in a 1st fill ex-bourbon American oak barrel, disgorged for a 12yr old Glenlivet.

Minmore is the name of the farm that George Smith started The Glenlivet Distillery ... Click for more info

The world's hottest Vodka? You be the judge (we're not that brave!) Vodka that has been flavoured with the worlds hottest chilli, Naga Jolokia. From the Hot Enough Vodka Company comes this the 500,000 Scoviles version! The Scovile scale measures the ... Click for more info

Vodka that has been flavoured with the worlds hottest chilli, Naga Jolokia. From the Hot Enough Vodka Company comes this the 250,000 Scoviles version! The Scovile scale measures the spiciness or heat of a chilli, with 80,000 being very Hot, so this ... Click for more info

An usual take on cask-aged gin. This bottling is ideal for adding depth and intensity to the Negroni, the Martinez and other citrus-led cocktails. Included is an oak ageing stick, so you can play with how much oak influence your gin receives. You can ... Click for more info