Spirits & Liqueurs

Rum

Rum is a spirit that is made by distilling fermented molasses or sugarcane juice, and is traditionally aged in oak to develop in colour and flavour.

Gin

Gin is a distilled spirit flavoured primarily with juniper berries, alongside a wide variety of botanicals such as coriander, citrus peel and herbs or spices.

Vodka

Vodka is a clear, neutral spirit distilled mainly from grains or potatoes, celebrated for its purity and versatility.

Cognac / Brandy

Cognac and Brandy are distinct spirits made by distilling wine, each with its own aging process.

Liqueurs

Liqueurs are traditionally sweet, and served as an accompaniment with or after a dessert.

Tequila & Mezcal

Tequila and Mezcal are agave-based spirits from Mexico, each with distinct flavors and cultural significance.

Whisky

Whisky is a distilled spirit made from fermented grain mash, typically aged in oak casks.

Absinthe

Absinthe is a highly alcoholic spirit traditionally made from wormwood, anise, and fennel, often distilled with various herbs and botanicals.

Whisky Liqueurs

Whisky liqueurs combine whisky with added sweeteners, spices, or other flavourings to create a smoother, often sweeter drink.

Vermouth

Vermouth is an aromatised, fortified wine infused with botanicals, herbs, and spices.

Alcohol Free Spirits

Alcohol-free spirits are crafted to deliver the flavours and complexity of traditional spirits without the alcohol content.

Bitters

Bitters are concentrated flavouring agents made from botanicals like herbs, roots, and spices, often infused in alcohol.

Cocktails

Crafted to deliver bar-quality drinks with zero preparation required.