Octomore 16.4 Islay Single Malt Whisky 5 Year Old · 2019 Vintage
In stock
For the first time in an Octomore .4 release, barley grown on Octomore Farm has been matured in a combination of bourbon barrels and French virgin oak casks. The barley lends a gentle, earthy backbone, while the bourbon barrels contribute notes of toasted oak, roasted coffee, dark chocolate, and a touch of sweet smoke. The French virgin oak imparts a depth and maturity that extends well beyond the whisky’s five years.
Product Details
Tasting Notes
Colour
Deep amber-gold with coppery highlights and a warm mahogany edge.
Nose
Earthy barley grounds the nose, entwined with toasted oak and a roast coffee heartbeat. Dark chocolate hints deepen the aroma, while a delicate wisp of sweet smoke threads through. French virgin oak lends depth and poised maturity beyond its five years.
Palate
On the palate, an earthy backbone supports a rich weave of toasted oak, roasted coffee and dark chocolate, with a dash of sweet smoke from the bourbon casks. French virgin oak deepens the spectrum, adding maturity and elegance; the texture is velvety and full, finishing long, warm, and subtly spiced.
Finish
Long, enveloping finish of toasted oak, dark chocolate and roasted coffee, with a delicate wisp of sweet smoke. An earthy backbone carries the sweetness while French virgin oak adds depth and maturity, leaving a warm, lasting impression.