Distillers Edition Complete Collection Single Malt Scotch Whisky Bundle
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- Caol Ila Distillers Edition 43% ABV
Part of Diageo’s annual Distillers Edition range, this Caol Ila expression is a special double-matured version of the distillery’s classic Islay single malt. After its initial maturation in traditional oak casks, the whisky is finished in Moscatel wine casks, adding an extra layer of sweetness and depth to Caol Ila’s naturally smoky, coastal character. Bottled at 43% ABV, it offers a richer and more rounded take on the distillery’s style.
- Cragganmore Distillers Edition 40% ABV
Part of Diageo’s annual Distillers Edition range, this Cragganmore expression is a double-matured Speyside single malt that builds on the distillery’s classic style. After its initial maturation in traditional oak casks, the whisky is finished in Port-seasoned casks, adding an extra layer of fruit richness and sweetness to the spirit. Bottled at 40% ABV, it offers a softer, more rounded take on Cragganmore’s elegant character.
- Dalwhinnie Distillers Edition 43% ABV
Part of Diageo’s annual Distillers Edition range, this Dalwhinnie expression is a double-matured Highland single malt that builds on the distillery’s classic honeyed style. After its initial maturation in traditional oak casks, the whisky is finished in Oloroso sherry casks, adding additional depth, richness and gentle spice to the spirit. Bottled at 43% ABV, it offers a fuller interpretation of Dalwhinnie’s naturally smooth character.
- Glenkinchie Distillers Edition 43% ABV
Part of Diageo’s annual Distillers Edition range, this Glenkinchie expression is a special double-matured version of the distillery’s classic Lowland single malt. After its initial ageing in traditional oak casks, the whisky is finished in Amontillado sherry casks, adding layers of nutty richness and dried fruit to Glenkinchie’s naturally light and floral style.
- Lagavulin Distillers Edition 43% ABV
Part of Diageo’s annual Distillers Edition range, this Lagavulin expression is a double-matured take on the distillery’s iconic Islay single malt. After its initial ageing in traditional oak casks, the whisky receives a finishing period in Pedro Ximénez sherry casks, adding layers of rich sweetness and dried fruit that complement Lagavulin’s powerful peat smoke. Bottled at 43% ABV, it offers a deeper and more indulgent interpretation of the distillery’s classic style.
- Oban Distillers Edition 43% ABV
Oban’s Distillers Edition takes the distillery’s coastal Highland style and gives it a richer edge through a finish in Montilla Fino casks. Bottled at 43% ABV, it keeps Oban’s familiar balance of maritime character, soft fruit and gentle smoke, while the fortified wine casks add extra sweetness, nuttiness and depth.
- Talisker Distillers Edition 45.8% ABV
Talisker’s Distillers Edition takes the distillery’s unmistakable coastal style and adds an extra layer of richness through maturation in Amoroso-seasoned casks. Bottled at 45.8% ABV, it keeps the peppery smoke, sea-spray character and weighty malt profile that define Talisker, while the cask influence brings a sweeter, fruitier edge.
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Product Details
Tasting Notes
Colour
An inviting spectrum of warm amber to honey-gold, with coppery sheens and a bronze depth—sunlit, sherry-kissed hues across the Distillers Edition collection.
Nose
An oceanic bouquet of coastal smoke and brine, lifted by a spectrum of cask finishes. Moscatel sweetness and dried fruit from sherry exudes richness, while Amontillado nutty notes, port-fruited sweetness, and subtle Oloroso spice weave through the peat and malt. A multi-layered, refined perfume of smoke, fruit and coastal elegance.
Palate
A coastal spectrum unfolds: smoky Caol Ila and Lagavulin mingle with finishes of Moscatel, Port, Oloroso, Amontillado, Pedro Ximénez and Amoroso. Dried fruit, raisin and fig, cocoa and almond ride a satin sweetness, with subtle spice and maritime salt. Layered depth, balance and a warm, lingering finish define this collection.
Finish
An elegant procession of finishes—from Moscatel and Port to Oloroso, Amontillado, PX, Montilla Fino and Amoroso—threads sweetness with depth across the spectrum. Fruit and nut mingle with coastal peat and spice, delivering a long, warm, refined finish that lingers with subtle warmth and prestige.