Wemyss Malts Velvet Fig Blended Malt Scotch Whisky 25 Year Old
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A blended malt Scotch whisky that comprises of a combination of 5 ex-sherry hogshead casks of 1994 vintage Speyside and Highland single malts and 15 ex-sherry hogshead casks of 1988 vintage unpeated Bunnhabhain single malt.
The total of 20 casks were then blended together and then transferred into 14 refill hogsheads to marry for a total of 16 months.
Product Details
Tasting Notes
Colour
Deep amber-gold with mahogany depth and coppery highlights, a warm, luxurious glow.
Nose
Rich blackcurrant preserves mingle with maple toffee, balanced by complex wood aromas and aromatic spices, evoking an antique humidor.
Palate
Rich fruit notes of dried figs, maraschino cherries, dates, plums and dried apricot mingle with premium milk chocolate, evoking Black Forest gateau. Subtle wood spices and a leathery meatiness add depth, leading to an unctuous, velvety mouthfeel.
Finish
A delicate, sweet floral finish, like gourmet Turkish Delight, lingering softly with a gentle perfume and subtle spice.
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