Cu Bocan Signature Single Malt Scotch Whisky
In stock
An eye catching rebrand for the Cu Bocan Single Malt whisky, peated distilate that is produced at the Tomatin distillery.
The Signature is a lightly peated malt whisky that has been matured in a combination of ex-Bourbon, ex-oloroso Sherry and virgin American oak casks, and is said to contain ‘subtly smoky, surprisingly sweet’ notes of ‘rich citrus and exotic spices’.
This opens up the world of lightly peated whisky to those who want to try the more smokier malts.
Product Details
Tasting Notes
Nose
Delicate peat smoke threads through a bright citrus core, with vanilla from bourbon and a kiss of sherry sweetness. Aromas of orange zest and lemon rind mingle with dried fruits, toasted spice, and a touch of coconut-vanilla oak, finishing in warm cloves and cinnamon.