The Macallan The Reach Highland Single Malt Scotch Whisky 81 Year Old · 1940 Vintage
Out of stock
The 81-year-old has been aged in a single sherry oak cask and is presented in a crystal decanter on a bronze sculpture of three hands.
This extraordinary expression showcases The Macallan’s history, ingenuity and unmistakable strength of character. The creation of many hands, The Reach has been a truly collaborative effort. It’s also a tribute to the people who made this precious whisky, and their enduring spirit which never wavered.
Its deep auburn hue is the first hint of this remarkable whisky’s astonishing depth. Offering notes of dark chocolate, sweet cinnamon and aromatic peat, leading on to treacle toffee, crystalised ginger and charred pineapple, before giving way to an intensely rich, sweet and smoky finish.
The Reach is being held aloft by its makers. The three hands each have a meaningful representation: the first hand commemorates the distillery workers of 1940 who crafted the spirit in challenging times. The second is the hand of once chairman of the Macallan, Allan Shiach, whose grandfather headed the company when this spirit was first consigned to its cask. The third is that of Master Whisky Maker, Kirsteen Campbell, who carefully selected the special cask used to create The Reach, who decided that now was the time to release this exquisite whisky.
Product Details
Tasting Notes
Colour
Deep auburn hue
Nose
Opulent and time-warmed on the nose, dark chocolate meets sweet cinnamon with aromatic peat weaving through. Treacle toffee and crystallised ginger surface, followed by a hint of charred pineapple, inviting a richly sweet, smoky depth that promises the extraordinary journey ahead.
Palate
On the palate, a sherry-burnished depth emerges: dark chocolate and sweet cinnamon mingle with aromatic peat, giving way to treacle toffee, crystallised ginger and charred pineapple. The sweetness thickens into a lush core, leading to an intensely rich, sweet and smoky finish.
Finish
An intensely rich, sweet and smoky finish that lingers with dark chocolate and cinnamon, unfolding into treacle toffee, crystallised ginger and charred pineapple, with aromatic peat weaving a warm, lasting embrace.