Oban 2020 Distillers Edition Single Malt Scotch Whisky 14 Year Old · 2006 Vintage
In stock
Preview mode: simulated time active
Loading delivery estimatebetween and
Oban is one of Scotland’s oldest and smallest distilleries. It was founded in 1794 and the West Highland port town of the same name has grown around the distillery. It is the one Single Malt Scotch Whisky in which the rich, complex flavours of the Highlands meet and mingle with the peaty, maritime character of the Islands.
Balancing autumn fruits and sea air, Oban whisky owes its rich and rewarding Highland character to a very long fermentation process. The tiny lamp glass-shaped copper pot stills that make Oban’s Scotch are among the smallest in Scotland, and the liquor they distil is slowly condensed in wooden worm tubs outside among the rooftops, exposed to the salted sea air, bringing a distinct depth of flavour said to go very well with salted caramel.
The Distiller’s Edition undergoes a second maturation in Montilla Fino cask wood for delicate yet rich fruit notes such as dried figs with honey and a hint of brine. Perhaps it’s the Spanish cask influence, but this Oban makes the classic vanilla cheesecake seem even more indulgent.
This limited edition makes an ideal gift for lovers of Oban and Highland Single Malt Whiskies known for their rich flavour and aroma.
Product Details
Tasting Notes
Colour
Deep amber with copper-gold highlights, a sun-warmed glaze that glints bronze.
Nose
Sea-salted air mingles with ripe autumn fruits, opening this Oban with a gentle brine and caramelised sweetness. Montilla Fino cask influence accents dried fig, honey and a whisper of vanilla, adding a sunny fruitiness that threads through the maritime, malted richness.
Palate
Silky on the palate, a ripe fruit sweetness unfolds into dried figs and honey, with a delicate brine note from the Montilla Fino cask. Subtle maritime salt lingers through the mid-palate as vanilla and caramel weave, finishing with decadent warmth and a lingering salted caramel kiss.
Finish
A long, maritime finish where dried figs and honey linger, carried on a faint brine that sweetly echoes the Montilla Fino cask influence. The sweetness fades to vanilla cream and subtle oak, leaving a warm, salted-caramel aftertaste that invites the next sip.