Glenfiddich Highland Still Master's Crock Whisky

Colour

Deep amber with mahogany undertones and copper highlights, hinting at its rich sherry-cask maturation.

Nose

Opulent sherry-draped aromas: fig and raisin mingle with orange zest and vanilla, while toasted almond and brown sugar add warmth. Subtle cocoa, cinnamon and clove emerge, carried on ripe malt and oak, finishing with a velvety, inviting depth.

Palate

Silky and full-bodied, the palate opens with dark fruit—prune, fig and raisin—kissed by orange zest. Sherry sweetness weds toasted oak with cocoa and almond, while cinnamon and clove linger. Velvet texture, balanced by gentle tannins and a warm, chocolatey finish.

Finish

A long, sherry-kissed finish with dark fruit, plum and fig, braided with toasted almond and cocoa. Subtle spice threads through the oak, leaving a warm, honeyed sweetness that lingers softly, then fades to a refined, drying tingle of tannin and spice.