Tobermory Isle Of Mull Malt Scotch Whisky (1990's Bottling)

Colour

Deep golden-amber, with coppery highlights and a hint of mahogany, glowing with warm, caramel-tinted luster.

Nose

Rich sherry notes cloak ripe orchard fruits—apple and pear—along with honey, vanilla and toffee. Subtle oak and baking spices lend warmth, while a delicate sea-breeze and almond nuttiness weave through, finishing with a hint of leather and age.

Palate

Silky malt envelops honeyed citrus and orchard fruit, with subtle almond and vanilla from aged oak. Gentle spice unfurls, touched by a whisper of maritime salt and a hint of dried fruit. The finish offers warmth, light, toasty oak, and a soft, lingering sweetness.

Finish

A long, refined finish of sherried sweetness with dried figs and raisins, crowned by toffee and toasted almond. Cocoa echoes softly, while a whisper of sea salt and orange zest lingers, leaving the palate with a warm, coastal sophistication.