Kentucky Owl Takumi Limited Edition Kentucky Straight Bourbon Whiskey
In stock
Takumi translates as ‘Master’ in Japanese & this is an authentic way of highlighting the collaboration between a young, fast rising Master Blender in Yahisa Yusuke with an industry veteran and Hall of Famer in John Rhea. It is a collaboration that encompasses not just the art of blending itself but also the different flavour and taste profiles that each country has become famous for in the making its whiskeys.
Kentucky Owl’s Takumi Edition is an artfully blended limited 2nd edition aged bourbon that provides whiskey lovers an insight into the flavour profiles sought after by a Japanese Whisky Master Blender. It is a special release that brings the best of Japanese whisky making skills to Kentucky Owl’s bourbon range.
The initial wave of buttery rye bread provides a full bodied taste & feel from the start. Across the tongue the savory mix of rye & caramel combine into a cinnamon & caramel sauce to bring out some fruitiness, mostly apple & pear that, all combined, provide a flavourful, pleasant, lasting finish.
Product Details
Tasting Notes
Colour
Deep amber with warm copper highlights and honeyed-gold glints, a luminous sunset-hued glow that speaks of toasted rye and caramel.
Nose
A soft, inviting nose of warm, buttery rye bread, layered with caramel sweetness and a touch of cinnamon. Beneath, orchard fruit (apple and pear) emerges, adding a delicate fruitiness that lingers with a comforting sweetness.
Palate
On the palate the whiskey opens with a buttery rye bread richness that gives way to a savory duel of rye and caramel. Cinnamon spice folds into creamy caramel, while notes of apple and pear lift the fruitiness. The texture is full-bodied and polished, with a balanced sweetness that lingers into a warm, lengthy finish.
Finish
Long, warm finish of cinnamon-caramel with rye spice, slowly fading into apple and pear fruitiness. A pleasantly lingering, refined sweetness that coats the palate.