Invergordon Wemyss Malts - Strawberry Fondant Icing Single Cask Whisky 29 Year Old · 1988 Vintage
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A single cask Invergordon bottled by Wemyss Malts, this 29 year old was distilled in 1988 and bottled in 2017 at 46% ABV. Matured in oak and limited to 234 bottles.
Product Details
Tasting Notes
Colour
Strawberry-tinged amber with a soft rose-gold glow.
Nose
Strawberry fondant and vanilla cream rise in a confectionary bouquet, ripened red fruit glistening above a sugared layer. Subtle almond marzipan, honeyed vanilla, and soft oak lend depth, while a whisper of sherry adds warmth and complexity. Lush, dessert-bright yet refined, inviting curiosity with its elegant aging.
Palate
Silky, dessert-soft on the palate, this evokes strawberry fondant icing: candied strawberry, raspberry and a cloud of cream. Vanilla custard and almond mingle with a refined oak backbone, while gentle sherry spice adds warmth. Creamy, lingering sweetness coats the tongue with a bright strawberry-vanilla finish.
Finish
Silky strawberry fondant sweetness lingers, like a confection on the palate. Vanilla cream and almond notes rise, while toasted oak adds gravitas. A gentle spice threads through the finish, leaving a dessert-rich warmth that fades to a refined, lasting memory.