Compass Box Brûlée Royale Blended Scotch Whisky
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Inspired by the French 17th Century chef, Massialot and the history of humans transforming natural sugars into extravagant deliciousness through ever more technical means, this Limited Edition focuses on single malt aged in special American white oak barrels.
These casks, toasted and charred with scientific exactitude, bestow flavours of peach, butterscotch and spiced molasses. There is so much more to burning oak for preparing casks than meets the eye.
Product Details
Tasting Notes
Nose
Immediate crème brûlée, poached pears and scatterings of freshly opened vanilla pods on the nose, which opens to custard Danish and scorched sugar brittles.
Palate
The palate is thick with clotted cream, honeyed malt and broiled peaches followed by the whimsical splattering of freshly mixed custard over an expansive and temperately toasted tarte Tatin.
Finish
There’s almost the wobble of a perfectly made pannacotta. Gentle nutmeg spice follows on a tributary of silken jersey milk finishing with a whisper of burnt toffee and banana split.
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