Loch Lomond Inchmurrin Thompson Bros Single Malt Scotch Whisky 28 Year Old · 1996 Vintage

Colour

Deep amber with copper-gold highlights and mahogany undertones.

Nose

Aromas of Medjool dates and marzipan mingle with hazelnut, leather and tobacco. Savoury wisps of charred mushrooms and waxy depth emerge, while subtle oxidative richness hints at Madeira, balanced by earthy sweetness and an old‑school, robust character.

Palate

Rich and waxy on the palate, with a lush coat of oils. Medjool dates, marzipan and hazelnut rise, unfolding leather, tobacco and charred mushrooms. An oxidative, Madeira-like sweetness threads through earthy, savory depth, brightened by hints of wax and dried fruit. Full-bodied and powerful, the finish lingers with a polished, old-school warmth.

Finish

Long, sherried finish with waxy depth and earthy restraint. Medjool dates, marzipan and hazelnut give way to leather and tobacco, then charred mushrooms and a subtle oxidative sweetness linger. Madeiran richness coats the palate, leaving a warm, nutty spice and a robust, old-school echo that slowly tapers but persists.