Glenmorangie Single Malt Scotch Whisky (Old Bottling) Tasting Set

Colour

A radiant trio of hues: light straw-gold for the 10-year-old, warm honeyed copper-amber for the Port Wood finish, and velvety mahogany-amber with ruby-tinged glints for the Burgundy finish.

Nose

Bright citrus, vanilla and honeyed orchard fruit lead, with almond and gentle pastry spice from the 10-year core. Port Wood finish brings ripe red berries, plum and cocoa in a velvety, warming frame. Burgundy finish adds perfumed raspberry and cherry, a kiss of wine, and soft oak spice—an elegant, multi-layered aroma.

Palate

Silky across the palate, the 10-year-old exhales citrus zest, pear and vanilla with a honeyed breeze. The Port Wood finish thickens the texture with plush red fruit, fig and cocoa, touched by spice. The Burgundy finish broadens into red cherry and raspberry, wrapped in creamy oak and a refined, wine-soft finish.

Finish

An elegant, evolving finish that lingers with grace. The 10-year core fades to bright citrus and vanilla, while the Port Wood finish yields plush red fruit, cocoa and a warm sweetness; the Burgundy finish adds orchard fruit, gentle spice and a silky, long-lasting fade.