About Tomatin
(Tom-AH-tin) Established 1897, the Tomatin distillery can be found in the very remote Highland countryside about 25 miles south of Inverness. Like many distilleries over the years, Tomatin has experienced its share of closures. In February 1986 two Japanese companies (Takara Shuzo and Okura & Co.) purchased the distillery, of which Takara Shuzo proudly remains the majority shareholder.
Alongside their core range of Single Malts and limited releases, Tomatin have a peated range of whiskies under the name Cù Bòcan. They also produce malts for blends such as the Antiquary. Tomatin’s single malt is often marketed as the softer side of the Highlands. The spirit is light, fresh and fruity with some gentle spice.