Glendronach Traditionally Peated Single Malt Scotch Whisky (Includes Branded Glass)
Out of stock
To honour The GlenDronach’s early whisky-making heritage, Master Blender Dr. Rachel Barrie has crafted The GlenDronach Traditionally Peated using the same principles laid down by our founder James Allardice almost two centuries ago. At this time it was traditional practice in the Highlands to burn peat in the kiln towards the end of the barley malting, creating a rich and warm, earthy smoke. Interwoven with robust Highland character, The GlenDronach Traditionally Peated is peated to those traditional levels and has all the full-bodied richness of The GlenDronach.
Matured Pedro Ximénez, Oloroso sherry and Port casks, this rare peated expression of The GlenDronach presents notes of Highland toffee, treacle and smoked bramble, with a lingering, rich and earthy finish.
What's Included?
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Product Details
Tasting Notes
Colour
Deep, burnished amber with coppery glints and a mahogany rim; a luxurious, sherry-warmed hue that glows with lasting richness.
Nose
Highland toffee and treacle meld with dark honey, with coal-smoked barley lending a warm, earthy aroma.
Palate
Burnt orange and treacle mingle on a spiced foundation of cloves, finished with smoked bramble.
Finish
Liquorice and dark fruit linger as a richly earthy finish unfolds, long and warm with a subtle peat smoke that lingers on the palate.