Kings County Bottled In Bond Whiskey 4 Year Old · 2013 Vintage
Out of stock
San Francisco World Spirits Competition - Best-in-Category (Small Batch Bourbon under 5 years) - Silver Medal 2019
Kings County is among the very first craft distillers to release a style of whiskey that can be considered the highest class of American Whiskey. Bottled-in-Bond is a designation that refers ,predominantly, to American whiskeys that are distilled, aged, and bottled entirely at one distillery, from barrels filled in one season, by one distiller. Furthermore, the whiskey must be four years old and bottled at precisely 100 proof. I.
Product Details
Tasting Notes
Colour
Deep, radiant amber with copper-bronze depth and honeyed-gold highlights; warm, inviting and luminous.
Nose
Warm vanilla, caramel and brown sugar lead, wrapped in toasted oak. Spices rise: cinnamon, clove and a whisper of pepper, alongside orange zest and a touch of rye. Rich, inviting and polished, with a resinous oak backbone that hints at classic bourbon elegance.
Palate
Four-year-old Bottled-in-Bond bourbon builds a velvety wave of caramel and vanilla, anchored by toasted oak. Rich toffee and dried fruit mingle with baking spices, a citrus lift brightening the mid-palate. At 100 proof, it carries a warm, peppery lift that glides into a long, polished finish.
Finish
Long, warm finish with toasted oak, vanilla, and caramel extending into cinnamon spice. Subtle dark fruit and a whisper of leather linger, followed by a refined peppery bite that slowly dissolves into silky sweetness.