Blanton’s 2019 Special Release Single Barrel #291: The Rare Blue Label Bourbon

Blanton’s Blue Label 2019 Barrel 291
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Blanton’s 2019 Special Release Single Barrel #291 Bourbon Whiskey is one of the most distinctive limited editions to emerge from Buffalo Trace’s celebrated Warehouse H.

Often known among collectors as the Blanton’s Blue Label, this special release was produced in very limited quantities for Poland and a small number of selected European markets. Its vivid blue label, silver-and-blue presentation box and matching bottle bag set it apart immediately from the familiar Original Single Barrel, Gold Edition and Straight From the Barrel expressions.

The whiskey is equally distinctive. Bottled at 49% ABV, or 98 proof, it sits above the regular Blanton’s Original at 46.5% ABV while remaining below the strength of the Gold Edition and most Straight From the Barrel releases. This gives it a particularly appealing balance of concentration, structure and controlled warmth.

The HTFW bottle was dumped on 26 September 2019 from barrel number 291, matured in Warehouse H and stored on rick number 1. As a genuine single-barrel bourbon, every bottle drawn from barrel 291 shares one precise maturation history rather than being assembled from multiple barrels.

Rich vanilla, caramel and toffee lead into orange zest, dark fruit, cinnamon, clove and pepper, with cocoa, tobacco, leather and toasted oak developing underneath. The higher proof gives these familiar Blanton’s flavours greater weight and persistence, creating a bourbon made for slow sipping and serious collecting.

What Is Blanton’s 2019 Special Release Barrel #291?

This is a limited single-barrel Kentucky straight bourbon whiskey bottled in 2019 for selected European markets.

Its full specifications are:

  • Brand: Blanton’s
  • Release: 2019 Special Release, commonly called Blue Label
  • Style: Kentucky straight single-barrel bourbon whiskey
  • Barrel number: 291
  • Dump date: 26 September 2019
  • Warehouse: H
  • Rick number: 1
  • Strength: 49% ABV / 98 proof
  • Bottle size: 70cl
  • Cask: New American oak
  • Packaging: Original silver-and-blue box and bottle bag
  • Market: Poland and selected European countries
  • Presentation: Blue label with wax-sealed closure

The release was produced at a higher strength than Blanton’s Original Single Barrel and was created in quantities far below those of the standard range. HTFW describes the Blue Label as offering a richer and more complex profile, supported by its higher 49% ABV bottling strength.

Customers can shop Blanton’s 2019 Special Release Single Barrel #291, explore the wider Blanton’s bourbon collection, or browse more bottles within HTFW’s American whiskey range.

Why Is It Known as Blanton’s Blue Label?

The nickname comes directly from its distinctive presentation.

Most Blanton’s releases have an immediately recognisable label colour:

  • Original Single Barrel uses a cream label.
  • Gold Edition uses a gold label.
  • Special Reserve is commonly called Green Label.
  • Straight From the Barrel uses a darker burgundy presentation.
  • This 2019 European release uses an unusually vivid blue label.

The blue colour is carried through the complete package, including the bottle label, silver-and-blue box and protective bottle bag.

According to the HTFW listing, this style had not appeared on earlier Blanton’s bottlings, giving the release immediate visual significance within the wider range.

Collectors should note that not every Blue Label bottle in circulation retains its original box and bag. A complete presentation is therefore considerably more desirable than a bottle offered on its own.

Was Blanton’s Blue Label Released in the United States?

No. The 2019 Blue Label was produced for Poland and a small number of selected European countries rather than the main US market.

International-market Blanton’s releases have become an important part of the brand’s collector appeal. While American customers commonly encounter Original Single Barrel, several other expressions have historically been easier to find outside the United States.

These include:

  • Blanton’s Gold Edition
  • Blanton’s Special Reserve
  • Blanton’s Straight From the Barrel
  • Country-specific single-barrel selections
  • European limited editions
  • La Maison du Whisky releases
  • Silver, Red and Black Label variations

The Blue Label’s restricted distribution means many American Blanton’s collectors have had limited opportunities to purchase it directly.

Its scarcity is therefore based not only on production quantity but also on geographical availability.

What Does Single Barrel Mean?

A single-barrel bourbon is bottled from one individual barrel rather than being created by blending whiskey from numerous casks.

Most large-volume bourbon is batched. Distillers combine several barrels to create a consistent flavour from bottle to bottle.

Single-barrel whiskey works differently.

Each barrel develops its own character according to:

  • Warehouse location
  • Temperature exposure
  • Oak variation
  • Airflow
  • Evaporation
  • Length of maturation
  • Seasonal temperature changes

Even barrels filled with the same new-make spirit on the same day can mature differently.

Every bottle of this particular release came from barrel number 291. It therefore preserves the specific flavour developed by that one cask in Warehouse H.

This creates a defined identity that cannot be replicated once the barrel has been emptied.

Was Blanton’s the First Single-Barrel Bourbon?

Blanton’s is recognised as the first commercially released modern single-barrel bourbon.

Master Distiller Elmer T. Lee introduced Blanton’s Single Barrel in 1984 after being asked to create a premium bourbon of exceptional quality.

Lee remembered how Colonel Albert B. Blanton had selected particularly good barrels from Warehouse H for family, friends and visiting dignitaries. These barrels were bottled individually rather than blended into a larger batch.

Lee revived the practice and named the whiskey after Colonel Blanton. The release helped establish the modern super-premium bourbon category and encouraged other distilleries to introduce their own single-barrel expressions.

Blanton’s continues to describe Original Single Barrel as the world’s first single-barrel bourbon.

Who Was Elmer T. Lee?

Elmer T. Lee was the Master Distiller responsible for creating Blanton’s Single Barrel.

After serving during the Second World War, Lee studied engineering at the University of Kentucky and joined the distillery in the late 1940s. Colonel Albert B. Blanton initially told him there were no jobs available, but Lee began working there shortly afterwards.

He progressed through a series of technical and management positions before becoming Plant Manager and Master Distiller.

Near the end of his career, Lee was asked to create a premium bourbon capable of changing perceptions of American whiskey. His answer was Blanton’s Single Barrel, introduced in 1984.

Lee retired in 1985 but remained closely connected with the distillery as Master Distiller Emeritus and brand ambassador. His influence is still recognised through both Blanton’s and the Elmer T. Lee bourbon bearing his own name.

Who Was Colonel Albert B. Blanton?

Albert Bacon Blanton was born near the distillery in 1881 and began working there as a teenager.

He progressed through almost every part of the operation before becoming president in 1921.

His career covered some of the most difficult periods in American whiskey history, including:

  • Prohibition
  • The Great Depression
  • The 1937 Kentucky River flood
  • The Second World War
  • Major changes in American alcohol regulation
  • The development of modern bourbon production

The distillery was permitted to remain active during Prohibition under licences connected with medicinal whiskey.

Colonel Blanton also developed a reputation for selecting exceptional barrels from Warehouse H and having them bottled individually for special guests.

This private practice became the inspiration for the commercial Blanton’s release created by Elmer T. Lee decades later.

What Is Warehouse H?

Warehouse H is the metal-clad maturation warehouse most closely associated with Blanton’s bourbon.

It was constructed after Prohibition when increased whiskey production created a need for additional storage capacity. Metal allowed the building to be erected more quickly than a traditional brick warehouse.

The material also created a different maturation environment.

Metal transfers external temperature changes rapidly. Kentucky’s hot summers, cold winters and substantial day-to-day fluctuations are reflected more quickly inside the warehouse.

This encourages the bourbon to repeatedly expand into and contract out of the oak.

Buffalo Trace explains that Warehouse H is the only metal-clad warehouse at the distillery and that its construction promotes faster and more dynamic interaction between bourbon and barrel.

Colonel Blanton came to value the whiskey matured there, and the warehouse became the home of Blanton’s Single Barrel when the brand launched in 1984.

What Does Rick Number 1 Mean?

A rick is a wooden framework used to support barrels within a whiskey warehouse.

The barrel details on this release identify rick number 1.

This information forms part of the whiskey’s provenance, recording where barrel 291 was stored within Warehouse H.

The rick number should not be interpreted as a quality ranking. Rick 1 does not necessarily mean that it was the best barrel or the first cask selected.

Instead, it helps define the barrel’s physical maturation history.

Warehouse location can influence flavour because different positions experience varying levels of:

  • Heat
  • Airflow
  • Humidity
  • Temperature change
  • Oak extraction
  • Evaporation

The barrel number, warehouse and rick number together provide a level of traceability rarely found on standard blended or batched bourbon.

What Does Dumped on 26 September 2019 Mean?

The dump date records when the whiskey was removed from its barrel for bottling.

Barrel 291 was dumped on 26 September 2019.

“Dumping” is the traditional whiskey-industry term for emptying a matured barrel.

The date is useful because it confirms:

  • The release year
  • The individual barrel identity
  • The end of the maturation period
  • The relationship between bottle and cask
  • The exact production record associated with the release

It is not the distillation date and should not be confused with a vintage statement.

Blanton’s does not generally print the age or original filling date on standard single-barrel labels, so the dump date is one of the clearest pieces of chronological information available.

Does Blanton’s Blue Label Have an Age Statement?

No. The bottle does not carry a declared age statement.

As a Kentucky straight bourbon without an age declaration below four years, it meets the maturity requirements governing that labelling category.

Blanton’s barrels are selected according to flavour and quality rather than released solely because they have reached one fixed number of years.

The absence of an age statement allows the distillery to choose casks when they display the intended balance of:

  • Caramel
  • Vanilla
  • Fruit
  • Rye spice
  • Oak
  • Sweet corn
  • Barrel char

The barrel number and dump date are more central to the identity of this release than a printed age.

What Is Kentucky Straight Bourbon Whiskey?

Blanton’s Blue Label is a Kentucky straight bourbon whiskey.

To be labelled bourbon in the United States, a whiskey must:

  • Be produced in the United States
  • Use a grain recipe containing at least 51% corn
  • Be distilled to no more than 80% ABV
  • Enter new charred oak at no more than 62.5% ABV
  • Be bottled at a minimum of 40% ABV
  • Contain no added flavouring or colouring

To qualify as straight bourbon, it must mature for at least two years.

Bourbon does not legally need to be made in Kentucky, but Blanton’s is genuinely distilled and matured there.

Kentucky’s limestone-filtered water, corn-growing conditions and seasonal climate have helped make the state the historic centre of American bourbon production. Blanton’s highlights limestone water, corn and dramatic temperature swings as important elements of its Kentucky identity.

What Is Blanton’s Mash Bill?

Buffalo Trace identifies Blanton’s Original Single Barrel as using Mash Bill #2.

The exact percentages are not publicly disclosed.

Mash Bill #2 is generally understood to contain:

  • A majority of corn
  • A relatively higher proportion of rye than Buffalo Trace Mash Bill #1
  • A smaller quantity of malted barley

Corn provides sweetness and body.

Rye contributes:

  • Black pepper
  • Cinnamon
  • Clove
  • Herbal spice
  • Greater structure
  • A drier finish

Malted barley supplies enzymes required during mashing and may also contribute cereal and nutty flavours.

The higher-rye character helps explain why Blanton’s combines sweet caramel and vanilla with a noticeable peppery and baking-spice finish.

Why Is the Blue Label Bottled at 49% ABV?

The 49% ABV strength gives the whiskey more concentration than Original Single Barrel without pushing it fully into high-proof territory.

For comparison:

  • Blanton’s Special Reserve is 40% ABV.
  • Blanton’s Original Single Barrel is 46.5% ABV.
  • Blue Label is 49% ABV.
  • Blanton’s Gold Edition is 51.5% ABV.
  • Straight From the Barrel varies at cask strength.

The 49% strength brings greater intensity to:

  • Vanilla
  • Caramel
  • Dark fruit
  • Cinnamon
  • Pepper
  • Toasted oak
  • Cocoa
  • Tobacco

It also gives the whiskey enough power to accept a small quantity of water without becoming thin.

The release therefore sits in a particularly appealing middle position for drinkers who want greater richness than Original Single Barrel but less alcohol intensity than Gold Edition or Straight From the Barrel.

What Does Blanton’s Blue Label Taste Like?

This barrel offers a rich and concentrated interpretation of the familiar Blanton’s style.

Colour

Rich sunlit amber with honey-gold reflections and a copper glow.

The appearance is deeper than many lighter bourbons and reflects active maturation in new charred American oak.

Nose

Vanilla, caramel and toffee lead the aroma.

Orange zest and dark fruit add brightness, followed by cinnamon, clove and white pepper.

As the bourbon rests, deeper notes of tobacco, cocoa and leather emerge alongside toasted oak.

The higher strength gives the aromas extra lift and persistence without moving into the intense alcohol associated with barrel-proof whiskey.

Palate

Silky and full-bodied.

Caramel and vanilla appear first, joined by brown sugar, toasted oak and dark chocolate.

Cinnamon, clove and black pepper provide structure, while citrus refreshes the middle of the palate.

Espresso and charred wood become more noticeable towards the finish.

Finish

Long, warm and layered.

Vanilla and caramel remain initially, followed by orange zest and cinnamon.

Oak deepens into cocoa, leather and tobacco before a peppery and lightly smoky final note.

These tasting notes are specific to the HTFW barrel 291 listing and reflect the greater weight created by its 49% ABV bottling strength.

Blanton's Tasting Notes

 

Does Every Blanton’s Barrel Taste the Same?

No. Some variation is expected because Blanton’s is a single-barrel bourbon.

Every cask begins with the same underlying spirit recipe, but each develops differently during maturation.

One barrel may emphasise:

  • Vanilla
  • Honey
  • Orange
  • Floral notes

Another may show more:

  • Rye spice
  • Oak
  • Dark fruit
  • Tobacco
  • Leather

The official Blanton’s profile commonly includes vanilla, caramel, butterscotch, citrus, oak and baking spice.

Barrel 291 retains those characteristics but adds the individuality expected from its precise warehouse position and 49% strength.

Variation is not a fault. It is one of the main reasons enthusiasts buy and compare different Blanton’s barrels.

Is Blanton’s Blue Label Sweet?

It has the natural sweetness associated with bourbon, but the higher proof and rye spice prevent it from becoming overly soft.

Sweet flavours include:

  • Caramel
  • Vanilla
  • Toffee
  • Brown sugar
  • Honey
  • Sweet corn
  • Dark fruit
  • Orange

These are balanced by:

  • Cinnamon
  • Clove
  • Black pepper
  • Charred oak
  • Cocoa
  • Espresso
  • Leather
  • Tobacco

The result is richer and more structured than a light, dessert-style bourbon.

Is It Smoky?

It has some charred and lightly smoky oak character, but it is not smoky in the manner of peated Scotch whisky.

The darker notes come from:

  • New charred American oak
  • Toasted wood
  • Caramelised barrel sugars
  • Tobacco
  • Cocoa
  • Espresso

Drinkers should not expect medicinal peat, seaweed or bonfire ash.

Its smoke is better understood as barrel char within a rich Kentucky bourbon profile.

Is It Spicy?

Yes. Spice is an important part of the profile.

Expect:

  • Cinnamon
  • Clove
  • Black pepper
  • White pepper
  • Nutmeg
  • Rye spice
  • Toasted oak

The 49% ABV carries these flavours more clearly than the regular Original Single Barrel.

However, caramel, vanilla and dark fruit provide enough sweetness to keep the whiskey balanced.

Is It Smooth?

The whiskey has a full and polished texture, although the increased strength creates more warmth than standard Blanton’s Original.

“Smooth” should not be confused with light or low in flavour.

Barrel 291 delivers:

  • Concentrated sweetness
  • Silky texture
  • Controlled alcohol
  • Integrated spice
  • Long oak development

It is approachable for experienced bourbon drinkers but may feel more powerful to someone accustomed only to 40% ABV whiskey.

How Should You Drink Blanton’s Blue Label?

A bottle this scarce is best enjoyed slowly and with minimal alteration.

Neat

Pour a small measure into a tulip-shaped whiskey glass.

Allow it to rest for several minutes before tasting.

This gives the alcohol time to settle and reveals more orange, dark fruit, cocoa and leather.

With Water

Add only a few drops at first.

Water may reveal:

  • Honey
  • Butterscotch
  • Orange
  • Dark cherry
  • Cocoa
  • Softer vanilla
  • Additional oak spice

At 49% ABV, the whiskey has enough concentration to accept gentle dilution.

Over One Large Ice Cube

Ice softens the pepper and brings forward caramel, vanilla and dark chocolate.

As dilution increases, the whiskey may become sweeter and less oak-driven.

In Cocktails

It can be used in cocktails, although its rarity and price make simple serves more appropriate.

An Old Fashioned or Manhattan will preserve more of its character than a heavily mixed long drink.

Buffalo Trace recommends serving standard Blanton’s neat or on the rocks.

Blanton’s Blue Label Old Fashioned

Ingredients

  • 50ml Blanton’s Blue Label
  • 2.5ml demerara syrup
  • Two dashes of aromatic bitters
  • Orange peel
  • One large ice cube

Method

Stir the bourbon, syrup and bitters with ice.

Strain into a rocks glass over one large cube and garnish with orange peel.

Use very little syrup because the bourbon already contains abundant caramel, vanilla and brown sugar.

Blanton’s Manhattan

Ingredients

  • 50ml Blanton’s Blue Label
  • 20ml sweet vermouth
  • Two dashes of aromatic bitters
  • Cocktail cherry

Method

Stir all ingredients with ice.

Strain into a chilled cocktail glass and garnish with a cherry.

Sweet vermouth complements the bourbon’s dark fruit and spice, while the higher proof ensures the whiskey remains clearly present.

What Food Goes with Blanton’s Blue Label?

Its caramel, citrus, cocoa and oak flavours work well with rich savoury dishes and desserts.

Meat

Suitable pairings include:

  • Smoked brisket
  • Roast beef
  • Barbecued ribs
  • Duck
  • Glazed pork
  • Charred steak
  • Venison
  • Mature charcuterie

Smoke and caramelised meat complement the bourbon’s charred oak and brown sugar.

Cheese

Try:

  • Mature Cheddar
  • Gouda
  • Comté
  • Gruyère
  • Blue cheese
  • Smoked cheese

Aged cheeses bring out the nutty oak and spice.

Desserts

Strong options include:

  • Pecan pie
  • Chocolate tart
  • Sticky toffee pudding
  • Crème brûlée
  • Orange chocolate
  • Bread pudding
  • Caramel cheesecake
  • Espresso desserts

Chocolate

Dark chocolate containing orange, sea salt, coffee or roasted nuts pairs particularly well with the cocoa, citrus and espresso notes.

Blanton’s Blue Label vs Original Single Barrel

Blanton’s Original Single Barrel is the best-known expression in the range.

Original Single Barrel

  • 46.5% ABV
  • Cream label
  • Vanilla
  • Caramel
  • Butterscotch
  • Citrus
  • Baking spice
  • More widely available

2019 Blue Label

  • 49% ABV
  • Blue label
  • European limited release
  • Greater concentration
  • More dark fruit and cocoa
  • Stronger spice
  • More elaborate packaging
  • Significantly greater collector appeal

Original Single Barrel is the more practical bottle for regular drinking.

Blue Label offers greater rarity, higher proof and a more distinctive presentation.

Blanton’s Blue Label vs Gold Edition

Blanton’s Gold Edition is bottled at 51.5% ABV.

Blue Label

  • 49% ABV
  • 2019 European limited edition
  • Blue-and-silver presentation
  • Rich caramel and orange
  • Cocoa, leather and tobacco
  • Softer than Gold Edition

Gold Edition

  • 51.5% ABV
  • Spicy rye
  • Tobacco
  • Honey
  • Dark fruit
  • Charred oak
  • Longer and more powerful finish
  • Continuing international expression

Gold Edition is stronger and more rye-driven.

Blue Label is rarer, more presentation-led and slightly more restrained in alcohol.

Blanton’s Blue Label vs Straight From the Barrel

Blanton’s Straight From the Barrel is bottled at natural cask strength, which varies by barrel.

Blue Label

  • Fixed 49% ABV
  • Polished and controlled
  • Limited European edition
  • Easier to drink neat
  • Strong collector presentation

Straight From the Barrel

  • Variable cask strength
  • Greater intensity
  • Dark chocolate
  • Toasted nuts
  • Heavy oak
  • Powerful spice
  • Usually benefits from water

Straight From the Barrel is the choice for drinkers seeking maximum power.

Blue Label offers a more balanced meeting point between richness, rarity and accessibility.

Why Are the Blanton’s Horse Stoppers Collectable?

Each Blanton’s bottle is topped with a horse-and-jockey stopper inspired by Kentucky’s thoroughbred racing tradition.

There are eight different versions.

Each carries one letter from the word:

B L A N T O N S

When arranged in order, the horses show successive stages of a race, from the starting gate to the finishing pose.

The final “S” stopper depicts the horse crossing the line in victory.

The eight-stopper series was introduced in 1999 and has become one of the brand’s most recognisable collector features.

The letter supplied with a particular bottle is generally random unless a retailer specifies otherwise.

Is Blanton’s Blue Label Collectable?

Yes. It has particularly strong collector appeal.

Its points of interest include:

  • Restricted European distribution
  • Very limited quantities
  • Distinctive blue label
  • 2019 release date
  • 49% ABV
  • Identifiable barrel number
  • Exact dump date
  • Warehouse H provenance
  • Rick number
  • Original blue-and-silver box
  • Matching bottle bag
  • Horse-and-jockey stopper
  • Wax-sealed closure

The presentation is especially important because not every surviving bottle retains its box and bag.

A complete, sealed example will generally be more desirable than a loose bottle.

Is Barrel 291 Individually Numbered?

The release identifies the barrel as number 291, but this is not the same as every bottle carrying its own unique bottle number.

Multiple bottles were filled from barrel 291.

All of them share:

  • The same barrel
  • The same warehouse
  • The same rick
  • The same dump date
  • The same bottling strength

The barrel number gives the release precise cask provenance, while the total number of bottles produced from the barrel will depend on evaporation and the final bottling process.

Is It a Good Investment?

Rare Blanton’s releases can attract strong collector demand, but no whiskey should be described as a guaranteed investment.

Future value can be influenced by:

  • Bottle condition
  • Fill level
  • Box and bag completeness
  • Stopper letter
  • Wax condition
  • Global demand
  • Changes in bourbon collecting
  • Currency movements
  • Authenticity
  • Storage history
  • Availability of comparable bottles

The Blue Label’s restricted distribution, distinctive design and single-barrel provenance provide credible collector interest.

Its strongest appeal, however, comes from being a rare and historically identifiable Blanton’s release rather than from any certainty of future price growth.

What Should Collectors Check?

Important points include:

Blue Label Condition

Look for scratches, fading, stains or tears.

Wax Seal

The wax should appear intact and free from signs of interference.

Fill Level

The bourbon should remain at a healthy level with no evidence of leakage.

Box

Check the silver-and-blue presentation box for crushing, fading and moisture damage.

Bottle Bag

Retaining the matching bag adds completeness.

Barrel Information

Confirm barrel 291, dump date 26 September 2019, Warehouse H and rick 1.

Stopper

Check the horse and jockey for damage and note the letter.

Provenance

Retain invoices, photographs and purchase records.

How Should Blanton’s Blue Label Be Stored?

Store the bottle upright in a cool, dark and stable environment.

Avoid:

  • Direct sunlight
  • Radiators
  • Large temperature swings
  • Damp conditions
  • Long-term contact between bourbon and cork
  • Pressure on the wax seal
  • Frequent unnecessary handling

Keep the box and bottle bag protected from fading and moisture.

Unlike wine, bourbon should not be stored on its side. High-strength alcohol can damage the cork when left in prolonged contact.

Whiskey does not continue ageing once bottled.

Should the Bottle Be Opened?

That depends on the buyer’s purpose.

Open it when:

  • The whiskey is intended for a special tasting.
  • The owner wants to compare it with Original, Gold and Straight From the Barrel.
  • Drinking enjoyment matters more than resale.
  • The bottle marks an important occasion.

Keep it sealed when:

  • It completes a Blanton’s label collection.
  • The packaging is in exceptional condition.
  • Long-term display is the priority.
  • The owner collects European-market releases.
  • Preservation matters more than tasting.

Opening the bottle permanently reduces the number of sealed examples but also allows the specific character of barrel 291 to be experienced.

Frequently Asked Questions

What is Blanton’s 2019 Blue Label?

It is a limited European single-barrel Kentucky straight bourbon bottled at 49% ABV and presented with a blue label, box and bottle bag.

What barrel is this bottle from?

It was drawn from barrel number 291.

When was it dumped?

The barrel was dumped on 26 September 2019.

Where was it matured?

It matured in Warehouse H at Buffalo Trace Distillery.

What rick was used?

The label records rick number 1.

What is the alcohol strength?

It is bottled at 49% ABV, equivalent to 98 proof.

What size is the bottle?

The bottle contains 70cl.

Where was it released?

It was produced for Poland and a small number of selected European countries.

Why is it called Blue Label?

The name refers to its distinctive blue bottle label and matching silver-and-blue presentation.

Does it include a box?

The HTFW example includes its original presentation box. Not every bottle in circulation retains the box.

Does it include a bottle bag?

The original release was supplied with a matching bottle bag.

Is it a single cask?

Yes. Single barrel and single cask both indicate that the bourbon came from one individual barrel.

Is it a Kentucky straight bourbon?

Yes.

Does it have an age statement?

No. The bottle does not declare a specific age.

What mash bill does Blanton’s use?

Buffalo Trace identifies Blanton’s as using its higher-rye Mash Bill #2, although the exact percentages remain undisclosed.

What does it taste like?

Expect vanilla, caramel, toffee, orange zest, dark fruit, cinnamon, clove, pepper, cocoa, leather, tobacco and toasted oak.

Is it sweeter than regular Blanton’s?

It retains the familiar caramel and vanilla sweetness but offers greater concentration, spice and oak because of its higher strength.

Is it smoky?

It has lightly smoky barrel-char notes but is not smoky like peated Scotch.

Can it be drunk neat?

Yes. Neat is the best way to explore the individual character of barrel 291.

Should water be added?

A few drops can open the fruit, honey, cocoa and oak without excessively diluting the bourbon.

Can it be served over ice?

Yes. One large cube provides gradual dilution.

Is it stronger than Blanton’s Original?

Yes. Blue Label is 49% ABV, while Original Single Barrel is 46.5% ABV.

Is it stronger than Gold Edition?

No. Gold Edition is bottled at 51.5% ABV.

Is it barrel proof?

No. It is bottled at 49% ABV rather than natural cask strength.

Is it collectable?

Yes. Its limited European distribution, distinctive blue presentation and detailed single-barrel provenance give it strong collector appeal.

Is every bottle individually numbered?

The barrel is numbered 291, but individual bottles are not necessarily given separate sequence numbers.

Will it increase in value?

That cannot be guaranteed. Condition, completeness, authenticity and market demand will determine future value.

Why Blanton’s 2019 Blue Label Stands Out

The Blue Label stands out because it combines the most compelling parts of Blanton’s in one release.

It retains the history of the world’s first modern single-barrel bourbon.

It carries exact cask provenance through:

  • Barrel 291
  • Warehouse H
  • Rick 1
  • Dump date 26 September 2019

It also offers a higher strength than Original Single Barrel, giving the whiskey greater concentration without the more forceful alcohol of Gold Edition or Straight From the Barrel.

The packaging is equally important.

Blue had not previously been a familiar part of the established Blanton’s label range. The silver-and-blue box, bottle bag and vivid label immediately make the bottle recognisable, even within a large bourbon collection.

Its geographical scarcity adds another dimension. This was not a widely distributed global release. It was produced for Poland and a small selection of other European markets.

The result appeals across several areas of whiskey collecting:

  • Blanton’s completists
  • European-market bourbon collectors
  • Warehouse H enthusiasts
  • Single-barrel whiskey drinkers
  • Label-variation collectors
  • Rare American whiskey buyers
  • Horse-stopper collectors

The liquid remains central. Caramel, vanilla and toffee provide classic bourbon richness, while orange, dark fruit and baking spice add complexity. Cocoa, espresso, leather and tobacco give barrel 291 a mature and layered finish.

Buy Blanton’s 2019 Special Release Barrel #291

Blanton’s 2019 Special Release Single Barrel #291 Bourbon Whiskey is a rare European Blue Label bottling drawn from a single new American oak barrel matured in Buffalo Trace’s Warehouse H.

Barrel 291 was stored on rick number 1 and dumped on 26 September 2019 before being bottled at 49% ABV. The higher strength delivers a richer interpretation of the classic Blanton’s style, combining vanilla, caramel and toffee with orange zest, dark fruit, cinnamon, clove, cocoa, leather, tobacco and toasted oak.

The original presentation includes the vivid blue label, silver-and-blue box and matching bottle bag, creating one of the most visually distinctive Blanton’s releases produced for the European market.

Enjoy it neat to experience the precise character of barrel 291, add a few drops of water to reveal additional fruit and spice, or preserve the complete sealed presentation as an important part of a Blanton’s collection.

Shop Blanton’s 2019 Special Release Single Barrel #291, explore the complete Blanton’s bourbon range, or discover more exceptional bottles within HTFW’s American whiskey collection.

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