Black Bull

Black Bull

Black Bull was first registered in 1864 by Dundee grocer and whisky blender George Willsher. At a time when many blended Scotch whiskies were moving towards lighter styles, Black Bull was built around a higher-strength, malt-rich recipe, traditionally using a 50:50 balance of malt and grain whisky. The brand is now owned by Duncan Taylor Scotch Whisky, the independent bottler founded in Glasgow in 1938 and now based in Huntly, Aberdeenshire.

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