About White Heather
White Heather has roots in the 1930s, when Samuel Rosenbloom, later known as Samuel Campbell, built S. Campbell & Son out of Forbes McGregor & Co and the blender Muir Mackenzie & Co. In 1945 the company bought Aberlour, giving White Heather a strong Speyside influence, and the whisky was sold in standard, 5-year-old, 8-year-old and 15-year-old versions before disappearing in the 1980s as the Scotch industry consolidated.
White Heather returned under Billy Walker after The GlenAllachie Distillers Company acquired the name in 2017 and relaunched it in 2021. The modern range keeps White Heather as a premium blended Scotch, with a notably high malt content and a cask-led approach that includes Sherry and virgin oak maturation.