Danish raw materials are a big part of Thornæs, with the distillery aiming to make its whisky from grain grown around Falkendal and harvesting its first self-produced organic barley in 2021. The first casks were filled in 2020, a third 1,000-litre whisky still was added in 2023, and the first Thornæs single malt was released in October 2023.
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