Black Cow
Black Cow was launched in West Dorset in 2012 by dairy farmer Jason Barber and Paul “Archie” Archard. Barber is a fifth-generation dairy farmer, and the brand was developed around using milk from grass-grazed cows as the base for vodka rather than grain or potatoes. Production is based on a farm near Beaminster, close to the family dairy operation.
Black Cow was launched in West Dorset in 2012 by dairy farmer Jason Barber and Paul “Archie” Archard. Barber is a fifth-generation dairy farmer, and the brand was developed around using milk from grass-grazed cows as the base for vodka rather than grain or potatoes. Production is based on a farm near Beaminster, close to the family dairy operation.
