Product Description
Featured in the 1001 whiskies you must try before you die book
"Fruity on the nose from the sherry finish. Hot buttered popcorn blends with honey baked ham, turning to orange, caramel, toffee and then maple syrup. On the palate, the whisky is slightly oily. The finish is short,spicy and salty with raisin, chocolate and leather."
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